Marilyn Vine’s information on Vitamin D is a continuation of the information contained in Page 1. Please take the time to check out the earlier information to understand the absolute importance of this vitamin to our health.
This link will take you to an article on “LIGHT – A Vital Nutrient by Lady Carla Davis, ND, MPH, Specializing in Nutrition and takes you through the journey of how important light and Vitamin D are for your wellbeing.
Dr Mercola on 26 April 2018 published this article “Vitamin D Deficiency Linked to Dementia”. His story at a glance:
NaturalHealth 365 dated 12 April 2018 published this article “Vitamin D deficiency linked to more painful digestive health problems.” An excerpt from the article:
“Vitamin D is integral to immune system health, bone health, brain functioning and fighting cancer. Now new research out of the University of Sheffield Department of Oncology and Metabolism has found that optimal vitamin D levels can help to ease painful IBS (Irritable Bowel Syndrome) symptoms as well.
IBS (sometimes called IBD – Irritable Bowel Disease) is a painful condition that affects about 3 million people in the United States and two out of every 10 people in the UK. It is a functional disorder of the GI (gastrointestinal) tract, and in some cases can be quite debilitating. Yet, we know there are many natural ways to eliminate digestive health problems.
It should be noted that IBS tends to be the catalyst for around 10 percent of all GP surgical clinic visits. Plus, this avoidable health problem causes many to miss work and greatly lower overall quality of life.”
This information on vitamin d article also advises “Vitamin D levels of around 40 ng/mL ideal for supporting optimal health”. Please make sure you read the full article.
Marilyn Vine uses a Vitamin D as cholecalciferol supplement in the quantity of 400 iu. To learn more about this supplement and to purchase same click here.
Top Twelve Vitamin D Papers for 2017”. The article goes on to say:
“While the importance of vitamin D for calcium absorption and metabolism and bone health was recognized about a century ago, its importance for non-skeletal effects has only been generally recognized and appreciated in this century. Most of the supporting evidence is either from observational studies related to serum 25-hydroxyvitamin D [25(OH)D] concentrations, including prospective studies, or studies of vitamin D mechanisms, with some of the evidence coming from clinical trials. Indirect support comes from the fact that skin pigmentation varies globally in response to prevailing solar ultraviolet-B (UVB) doses as modified by clouds and forest cover, and that nearly every cell in the body has vitamin D receptors. Most of the effects of vitamin D are mediated through the hormonal metabolite of vitamin D, 1,25-dihydroxyvitamin D, binding to a vitamin D receptor and affecting gene expression, upregulating some, downregulating others; the production of this metabolite in target tissues being regulated mainly through the availability of 25(OH)D in the circulation and by local production of the catabolic 24(OH)ase enzyme [Ganguly, 2017]. However, in order for the health systems to recommend higher serum 25(OH)D concentrations appropriate for non-skeletal effects, clinical trials are required. The year 2017 saw some progress along this front.”
NaturalNews dated 26 December 2017 published this information on vitamin d article: “Vitamin D fights disease and infertility: New study finds women with PCOS have a higher success rate with vitamin D”. The information on Vitamin D article goes on to say:
“Trying to conceive might sound exciting on the surface, but it can quickly turn into a source of frustration for women who suffer from polycystic ovary syndrome, or PCOS. This hormonal disorder, which affects five to 10 percent of women who are at the age of reproduction, often causes infertility because of a lack of ovulation, among other effects. Many of these women end up seeking fertility treatment to help improve their chances.”
Dr Mercola on 10 April 2017 published an article entitled “Higher Vitamin D Levels Lower Cancer Risk”. His story at a glance:
“Vitamin D is involved in the biology of all cells in your body, including your immune cells. A large number of studies have shown raising your vitamin D level can significantly reduce your risk of cancer
Most recently, researchers found vitamin D and calcium supplementation lowered participants’ overall cancer risk by 30 percent
Having a serum vitamin D level of at least 40 ng/mL reduces your risk for cancer by 67 percent compared to having a level of 20 ng/ml or less; most cancers occur in people with a vitamin D level between 10 and 40 ng/mL “
Click this information on vitamin D link to read the full article. Also these two links for products containing Vitamin D and Calcium.
NaturalNews dated 5 April 2017 published an article entitled “Better than vaccines? Vitamin D found to be powerful prevention vs. colds and flu” The article goes on to say:
“Researchers at the Queen Mary University of London found that vitamin D supplementation keep respiratory diseases such as cough and colds at bay. Data show that vitamin D supplementation resulted in a 12 percent reduction in the proportion of patients suffering at least one acute respiratory tract infection. Researchers also noted that vitamin D supplementation helped keep respiratory infections in check, especially among vitamin deficient individuals. To asses this the scientists examined more than 11,000 patients who participated in 25 clinical trials across 14 countries, including the U.K., India, Afghanistan, and Japan as well Belgium, Italy, Australia, Canada and the U.S.”
NaturalNews on 20 November 2015 produced an article with regards to maintain a healthy heart in relation to this vitamin. Click this link to read more.
Once again NaturalNews dated 12 August 2015 provides information on Vitamin D and how it may help in reducing skin cancer and the article says, other cancers as well. It reports that Australian research has shown that Vitamin B3 may also assist. A good source of Vitamin D2, D3 and D4 is avocados. Click this link to read the article.
Important information on Vitamin D received from NaturalNews on 18 November 2015 advise that “Most vitamin D on the market is synthetically produced, and is very hard for the body to fully metabolize”.
Apart from making sure that I spend time in the sun I personally take two products containing Vitamin D, Encompass and Influence. Click this link to find out more about them and this link to read more information on the vitamins and minerals contained in Encompass 360.
NaturalHealth365 on 22 February 2015 brings more information on Vitamin D and on how low doses of this vitamin in your system cause higher mortality rates. The article goes on to say:
“Last June, in the Journal of Public Health, after analyzing 32 vitamin D studies over a 40 year period of time, researchers suggested that risk of premature death from any cause was significantly higher when vitamin D levels fell below 30 mg/nl.
Now, another 13-year prospective study conducted by the American Journal of Clinical Nutrition confirms these findings. This study’s perspective highlighted premature death from cardiovascular disease, cancers, fracture and respiratory disease with chronically low vitamin D levels.”
Included in this page is information provided by Phillip Day of Credence Publications with regards to Vitamin D and I presume when he refers to Government that he is referring to the United Kingdom Government as he advises that different countries have different Recommended Daily Amount (RDA).
For more information on Credence Publication and Phillip Day click this link.
GreenMedia on 7 August 2015 brings a great deal of information on Vitamin D and the humble mushroom with regards to its vitamin D content. It is very interesting reading and I was delighted to learn that the Shitake Mushroom not only produce vitamin D2 but also produce vitamin D3 and vitamin D4. WOW! Click this link to read the article.
I recently started to make a Shitake and Chicken Mushroom soup and have this most days with a Cruskit spread with Avocado.
Chicken, Shiitake and Bok Choy Soup - 6 serves
Bring broth, mushrooms and ginger to boil in large pot. Reduce heat and simmer 3 minutes. Add fish sauce, soy sauce, sesame oil and chilli oil and simmer 2 minutes. Add bok choy and simmer until bok choy is tender, about 2 minutes. Stir in rice vinegar. Season soup to taste with salt and pepper. Ladle soup into bowls. Sprinkle with green onions and serve
I put cut up chicken thighs into the broth and cook until the chicken is tender and then I follow the recipe. I also add the spring onions to the soup as I freeze some of this away for future meals. I hope you enjoy this as much as I do.
On a personal level I soak my chicken pieces in a product called OrganiCleanse™ to help remove any toxins that may be contained therein. I find that if I do this prior to cooking the broth that the top of my broth remains pretty clear. If I do not do this soaking then I am having to ladle a dark yellow scum off the top of the broth. If you wish to learn more about this please email me at email@example.com.
Dr Mercola on 7 July 2014 brings a YouTube discussing whether you should get your Vitamin D levels tested on a regular basis. Personally I believe that this is very good information on Vitamin D as so many diseases are related to low levels of this important vitamin. Here is an excerpt of what Dr Mercola says in this article.
Vitamin D has a number of potent anticancer effects, including the promotion of cancer cell death, known as apoptosis, and the inhibition of angiogenesis (the growth of blood vessels that feed a tumor)
A recent study links vitamin D optimization to improved cancer prognosis among those with a family history of cancer—regardless of the type of cancer involved—and a reduced risk of death from any cause”
it good for you? NaturalNews on 2 July
2014 provides information on Vitamin D on this very subject. Advising how Vitamin D is obtained from the
sun and where you live, how often you are out in the sun, your age, your
color, your weight all has a bearing on how much you might receive. The article goes on further to advise you of
the benefits of having your Vitamin D at the right level. Please click this link to read the article and this link for
information on Vitamin D supplement that I use
Dr Mercola on 13 April 2014 brings an interview with Dr Cedric Garland speaking about the required level to prevent breast cancer and also to help women survive breast cancer. Please click into this link to read the article and then watch the YouTube. One of the products I use contains Vitamin D and Selenium to help boost my immune system.
Please take the time to listen to this YouTube which was presented in an article by Dr Mercola dated 16 February 2014 with regards to rickets and parents being charged with abuse and jailed!
Prevent Disease on 5 January 2015 advises that apart
from all the other health benefits of Vitamin D that it also has an incredible
effect on our mood and cognition especially in the winter months when you may
not be getting as much sunshine as in the summer time. Click this link to read the article and this link for information on Vitamin D
supplement that I use.
GreenMedia on 1 January 2015 provides information on a new study published in the “The Journal of Steroid Biochemistry and Molecular Biology identifies an overlooked root cause of breast cancer (cancer stem cells), as well as a natural intervention that has yet to be incorporated into the conventional standard of cancer care.” Here is an excerpt and it is suggested that you take the time to read the full article (download here)
“Titled, "Vitamin D compounds reduce mammosphere formation and decrease expression of putative stem cell markers in breast cancer," the new study brings to the forefront the role of breast cancer stem cells (BSCs) in breast tumor formation and their progression towards malignancy and treatment resistance. For many decades it was assumed that cancer results from DNA-damaged cells succumbing to fundamentally chaotic processes, 'going rogue' and reproducing clonally (making identical copies of one another), without an acknowledgment of the different types of cells that comprise tumors. The most salient difference is between the cancer stem cells (sometimes referred to as 'mother' cells) which are capable of theoretically infinite self-renewal and produce all the differentiated 'daughter' cells in a tumor colony, which themselves are not capable of living indefinitely. It is actually the existence of the much smaller number of cancer stem cells which causes cancer recurrence, as they are not only resistant to conventional chemotherapy and radiation, but their numbers can actually be increased (enriched) by these two 'therapies.' Therefore, any cancer therapy that ignores the cancer stem cell subpopulation in favor of killing the non-tumorigenic daughter cells in order to 'debulk' the tumor (i.e. shrink it), will not result in destroying the root of the cancer. To the contrary, it can generate the illusion of 'remission' while in fact making the remaining tumor colony far more malignant, setting up the conditions for aggressive recurrence years later.”
Marilyn Vine always feels good when she can provide good information on Vitamin D that may help save a life.
NaturalNews on 22 September 2014 advise that 3 independent reviews demonstrating that by maintaining a Vitamin D level between 50 and 70 ng/mL can provide optimal protection against many chronic diseases. To learn more about this click here.
Dr Mercola on 21 July 2014 provides information on the dis-information put out with regards to sun exposure and your Vitamin D levels. In this article he advises:
“When UVB strikes the surface of your skin, your skin converts a cholesterol derivative into vitamin D3, which is critical for overall health and disease prevention
As a general rule of thumb, to optimize your vitamin D levels, you need to expose large portions of your skin to the sun – including your legs, back, arms, and chest, but avoid your face to reduce photoaging wrinkling”
Please read the full article to really understand information on Vitamin D and its importance to your health.
Today Green Media taught me something with regards to mushrooms that I never knew but had unknowingly been doing. With all the fresh produce that comes into my home I soak in a product to remove 98% of the herbicides and pesticides. I have had some amazing experiences with soaking my mushrooms and have had to throw many of them out as they turned brown or had huge big black marks on them. I now know that these marks are the toxic substances coming to the surface. I am also now very selective in my purchasing of mushrooms. I pick each mushroom individually and try and buy the whitest ones I can – ones without any slight brown blemish on them – as this is what generally turns black when I soak them.
Now to the reason why I have written this in my information on Vitamin D page.
GreenMedia on 10 July 2014 advise us “Vitamin D is an essential vitamin that boosts the immune system and plays vital roles in human metabolism. Did you know that tasty mushrooms are one source for vitamin D, and that you can naturally multiply their levels by exposing them to sunlight?”
One of the steps I take after soaking my mushrooms is to place them on a table in our conservatory to dry in the sunlight! Click this link to read the Green Media article.
NaturalNews on 22 April 2014 provides information on how this important vitamin may assist in staving off cognitive decline in older adults according to a study published in Journal of the American Geriatrics Society. Click this link to read the full article.
NaturalNews brings information on vitamin d dated 17 April 2014 that science proves that low levels of Vitamin D lead to bone fractures. The article goes on to say:
“A new study out of Scandinavia has affirmed the importance of maintaining high vitamin D levels for healthy bones. Researchers from Sweden, after observing more than 1,000 elderly women over a 10-year evaluation period, learned that those who maintained consistent blood levels of serum 25-hydroxyvitamin D (25OHD) above 50 nanomoles per liter (nmol/l) had nearly half the risk of suffering a bone fracture or osteoporosis compared to those with less than 50 nmol/l of 25OHD.”
I use a product daily that helps to maintain my Vitamin D levels plus Selenium (Influence) Sisel-products on a daily basis.
Dr Mercola on 7 April 2014 provides information on compelling research suggesting that vitamin D deficiency, combined with cholesterol deficiency, may be at the heart of the cardiovascular disease phenomenon
Dr Mercola on 2 January 2014 provides information on Vitamin D studies that show that:
“vitamin D has tremendous protective effects against a variety of different cancers, including pancreatic, lung, ovarian, breast, prostate, and skin cancers.” Please click on the link to read the article which contains a great deal more information on the benefits of vitamin d with your health. Click this link for more information. Click this link to find a product that will provide your daily requirement of Vitamin D.
Chris Woollams from CANCERactive.com has written an article dated on “Are you getting enough” and advised that there is a large body of research evidence showing that:
Information on Vitamin D requests that you click this link to read the full article.
Prevent Disease brings us information dated 22 October 2013 advising that Vitamin D is proven more effective than both anti viral drugs and vaccines at preventing the flu.
This makes absolute sense to me, Marilyn Vine, as I continually say on my vaccination pages:
Why would anyone over-ride their natural immune system with a vaccine that contains so many dreadful ingredients?
Why would you not boost the health of your immune system by making sure that your body has the right nutrients so that it can defend itself against any onslaught that may come your way?
Whatever happened to our common sense
24 July 2013 NaturalNews brings an article advising that:
“Scientists know that women who are born with BRCA1 gene mutation are at increased risk for developing breast and ovarian cancers within their lifetime and the tumors that arise are frequently the triple-negative type. Genetic expression has been identified as the primary pathway that allows tumor cells to grow unchecked. The study team identified how vitamin D plays a role in turning off this pathway, providing a safe and effective strategy to fight these types of tumors.”
Information on Vitamin D suggests you click the link above to learn more.
Information on Vitamin D brings an article from NaturalNews dated July 2013 on Overweight and Out of Shape
Read the article and see what they have to say about physical fitness etc. This is such an important vitamin for your health and so many people are being found to be deficient.
Information on Vitamin D brings an article from Dr Mercola dated 1 July 2013 telling us that sensible sun exposure increases nitric oxide production in your body which in turn lowers blood pressure and benefits your cardiovascular system and appears essential in preventing 16 different types of cancer including melanoma and other health problems like diabetes, cardiovascular, dementia, fractures and infections. Please read what he has to say
NaturalNews on 26 April 2013 advises of a study undertaken in
Amsterdam, Netherlands which investigated “Research: Low vitamin D levels found in chronically depressed
people. Information on
Vitamin D urges you to click the link and learn more.
Information on Vitamin D provides an article from NaturalNews dated 14 March 2013 on Chronic Cerebrospinal Venous Insufficiency (CCSVI) is a health condition affecting the blood circulation surrounding the spine and brain. It is caused by a blockage in the primary internal jugular or other major veins and is believed to play a role in the cause of Multiple Sclerosis.
help with digestive balance you might like to check out the Balance D Sisel-product which is a combined
probiotic, prebiotic and contains the D vitamin.
On 26 January 2013 Prevent Disease provides more information with regards to this essential vitamin. The article goes on to say:
“Although D can be obtained from limited dietary sources and directly from exposure to the sun during the spring and summer months, the combination of poor dietary intake and sun avoidance has created D deficiency or insufficiency in large proportions of many populations worldwide. It is known that D has a wide range of physiological effects and that correlations exist between insufficient amounts of vitamin D and an increased incidence of a number of cancers. These correlations are particularly strong for cancers of the digestive tract, including colon cancer, and certain forms of leukemia.”
Information on vitamin D provides an article from NaturalNews dated 5 January 2013 entitled “Reverse Multiple Sclerosis by eating the Paleo Diet, increasing vitamin D, and avoiding artificial food additives. I already knew that if people were drinking diet coke, etc which contained aspartame that it could being on the symptoms of multiple sclerosis and that if they removed aspartame from their diet that the symptoms would disappear.
Prevent Disease brings an article dated 3 January 2013 of the strong correlations between this important vitamin and the reduced incidence of disease in adults. Apparently there are also significant links between birth weight and the role in adult health.
I trust that you have
found the information on vitamin D to be of assistance to you in managing your